Ruby Red Chocolate Chai

Preparation

Caffeine

How to Steep

Steeping Tips

• Rooibos will not become bitter if leaves remain infused.
• Use fresh, cold water. The quality of water will affect the taste of your brew.
• Use a strainer or infuser basket to steep your herbal blend rather than a tea ball or clamping spoon. This gives room for all the herbs and spices to expand and fully infuse.
• For a stronger tasting brew, simply add more herbal blend to your strainer or infuser basket before steeping.